Grenade : composition et bienfaits pour la santé

This cluster of papers explores the health benefits of pomegranate consumption, focusing on its antioxidant activity, phenolic compounds, and their relationship with cancer prevention, anti-inflammatory properties, cardiovascular health, and the role of gut microbiota in metabolizing pomegranate compounds. The research also delves into the potential effects on diabetes, obesity, neuroprotection, and antimicrobial activities.