Études chimiques et biologiques des Piperacées

This cluster of papers explores the pharmacological effects of piperine, a bioactive compound found in black pepper, on various aspects of health and disease. The research covers its potential as an anticancer, antioxidant, and anti-inflammatory agent, as well as its role in enhancing bioavailability, neuroprotection, antimicrobial activity, and its impact on gastrointestinal disorders.