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GABA and Rice Research

This cluster of papers explores the metabolism, production, and physiological effects of gamma-aminobutyric acid (GABA) in plants, with a focus on its role as a metabolite, its involvement in plant responses to stress, and its potential health benefits. The papers cover a wide range of topics including GABA synthesis, its impact on fragrance in rice, its potential as a bioactive compound in foods, and its effects on blood pressure and stress reduction.

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